| Bring water and sugar to a boil in a medium saucepan, stirring
often; reduce heat, and simmer 5 minutes, stirring occasionally.
Cool; cover and chill. Process peach slices and lemon juice in
a blender or food processor until smooth, stopping once to scrape
down sides. Combine sugar mixture, peach mixture, orange juice,
and almond extract; pour into freezer container of a 4-quart hand-turned
or electric freezer. Freeze according to manufacturers instructions.
Pack freezer with additional ice and rock salt, and let stand 1
hour before serving. |
